Manda Pitha (also known as Modak in Maharashtra) is a steamed Pitha which is prepared in all parts of Odisha during festivals falling on monsoon. Modak or Manda pitha is the favorite Bhog of Shri Ganesha. Lets check out how to prepare Manda Pitha or Modak.
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In short on preparation of Manda Pitha: The outer covering consists of steamed rice flour and inner filling is of coconut, jaggery, black pepper and Chhena.